A True Organic Experience!
Fairly-traded, socially responsible, deliciously brewed.
Allow me to introduce you to what I believe is the finest coffee you will ever know, Jim's Organic Coffee™. It is organic, grown without synthetic pesticides and fertilizers. Organic coffee improves the ecosystem of the farms and surrounding communities through improved water quality, topsoil retention, and increased biodiversity. The organic coffees I select (the very finest in 'cup quality'), we slowly hand roast to deliver you a rich full and clean cup. You will discover the benefits of Jim's Organic Coffee through the comfort of its organic origin, our personal selection and roast, and in the happiness derived from its delicious taste.
Browse around, our site provides plenty of information. Of course all the info in the world is no substitute for the deep clean experience of a big strong cup of Jim's Organic Coffee™
Drink Up. Feel Good. Jim's Organic Coffee.
What does "Certified Organic " Mean?
Certified Organic means more than grown without synthetic pesticides and fertilizers. Certified Organic is the industry standard (and now law) to ensure that organic standards are met and maintained. We are certified organic by Quality Assurance International. QAI regularly sends inspectors down to the farms to ensure that rigid quality control standards for organic production are met. A paper trail follows the coffee up to our roasting facility where we in turn are inspected to account for each and every bean we buy and sell. By the way, our facility is 100% organic!
Organic Coffee farmers use compost fertilizer made from the mulch of coffee cherries, cattle manure, and residues from inter-planted crops (banana, sugarcane, and cocoa among others) to produce a deep, rich level of topsoil for their trees. The topsoil gives the coffee plant essential nutrients which provides you with a richer, fuller, and bigger taste. Have a taste for more? Read on…