Our latest 'lot' of Colombian has arrived from a group of farms called Kachalu, where we have been sourcing fine coffee from for many years.

For over ten years now, Jim's Organic Coffee has been supporting a school in Tzanchaj, Atitlan, Guatemala- the same location where our Guatemalan coffee comes from. 

Back in mid-December, we cupped a pre-shipment sample of Sumatra and were blown away -completely clean with syrup, toffee and milk chocolate notes and a touch of lemongrass (which really threw it over the top!) So seeing a January lull in my busy schedule, I inquired about a visit to the Takengon area of Sumatra (where we have been buying coffee for almost 20 years).