When browsing the info on coffee bags at the grocery store, you may see phrases like “dry process”, “natural” “washed coffee”, or even “honey process”. And unless you’ve done some research you may be completely lost! After coffee is picked...

Where is your coffee from?” customers will often ask us. The answer to the question isn’t as simple as you may imagine. All of the Jim’s Organic Coffee that you receive, whether purchased in a store or directly from us, comes from our roastery on the south coast of Massachusetts.

Love Cold Brew? Once you've brewed Cold Brew concentrate there's no end to the amount of creative drink recipes you can mix up. Cold Brew concentrate is the perfect base for fun coffee drinks and summery cocktails. Here are a few of our favorites:

You open up that fresh bag of Wonder Brew - a coffee that you’ve been serving your customers for years (maybe decades!) - and smell that familiar aroma. You brew up a cup and it tastes just the same as it always has, a perfect mix of rich chocolate notes paired with a nice syrupy body. But how do we get it to taste amazing time after time? The secret is in our cupping lab!

So your Jim's Organic Coffee has arrived at your doorstep... now what? For many of us, our home kitchen has replaced our favorite coffee shop. So how do we brew café quality coffee, every morning?

Jim and Christelle sit down to chat about our new Holiday Blend