Farm Facts & Traceability
Micro Region . . . . . . . . . . . . . .
Parcque Internacional La Amistad
Farmer(s) . . . . . . . . . . . . . . . . .
Hacienda La Amistad / Roberto Montero
Biodiversity and Shade . . . .
Shade trees include lemon, tangerine, avocado. 350 bird species have been sighted. The farm is 'off the grid' using solar and hydoelectric power.
Fun Facts . . . . . . . . . . . . . . . . .
Farm and area declared a UNESCO World Biosphere.
Harvest . . . . . . . . . . . . . . . . . . .
Early Winter
Process . . . . . . . . . . . . . . . . . . .
Washed
Relationship . . . . . . . . . . . . . .
Since 1993. Jim was first roaster to purchase this coffee.
Beyond Organic . . . . . . . . . . . .
Smithsonian Bird Friendly® Certified: one of the most rigorous environmental certifications for coffee farms in the world. Learn more at our coffee blog.
JIM's notes...
Single Origin Notes
Located in the Southwest corner of Costa Rica, Robert Montero's farm is located within a 40,000+ acre tract of unspoiled rainforest. The Pacific breezes and cloud cover give the coffee a dense hard bean. A model organic farmer, Roberto's farm is completely off the grid. He grows his own fruits and veggies, uses hydro-electric for power, and manages the coffee farm as a way to keep the surrounding rainforest untouched. He is also fully self-sufficient in his drying and milling -- so much so that he provides support for the nearby smaller farms by bringing their coffee to market and ensuring they get a good price.
Jim was the first roaster to buy this coffee, back in 1993. The farm is truly beautiful!
Description
This single-origin organic coffee is a silky texture in a bright, even cup. Sunshiny.


